Why choose this establishment?
On this piece of land, close to Molène in the Iroise Sea, lies an organic farm that is self-sufficient in energy. Amélie and Étienne, tenants and sole inhabitants of Quéménès, grow vegetables and raise hardy Breton sheep.
The only inhabitants of the 30-hectare Quéménès farm, we grow potatoes, garlic, onions and shallots. Once harvested, you can find these products at one of our ambassador retailers on the mainland, such as the Boucherie Charcuterie "Au bout du monde" in Plouarzel.